Ingredients
- 1 banana
- 1 mandarin
- 2 kiwi fruits
Method
- Peel the banana and cut it down the centre lengthways. On a chopping board cut each half into 1.5 cm slices. Slide your knife underneath the banana slices and place them onto the plate. Arrange them as two tree trunks.
- Peel the mandarin, and separate the segments. On the plate, place the segments in rows below the banana to create an island.
- Peel the skin off the kiwi fruit and cut into small segments. Place above the banana ‘tree trunks’ to look like palm leaves.
